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Beef Barbacoa
Mexican Free recipe

Beef Barbacoa

Bright, smoky beef barbacoa layered with fresh lime, chiles, and herbs for a real taqueria flavor at home.

* 4.5
Rating
50
Minutes
4
Servings
Medium
Level

Method

  1. Season the protein for Beef Barbacoa with cumin, salt, and a squeeze of lime, then sear or simmer until tender.
  2. Warm the tortillas on a dry skillet until pliable and lightly charred.
  3. Chop the onion, cilantro, and chiles and toss with more lime for a fresh topping.
  4. Fill, garnish generously, and serve Beef Barbacoa with extra lime wedges.
Keep cooking

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