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Lemon Ricotta Pasta
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Lemon Ricotta Pasta

A weeknight lemon ricotta pasta that hits the table in about half an hour and still tastes like Sunday.

* 4.5
Rating
70
Minutes
8
Servings
Easy
Level

Method

  1. Boil the pasta in well-salted water until just shy of al dente for Lemon Ricotta Pasta.

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