BBQ & Grill Free recipe

Baby Back Ribs

Smoke-kissed baby back ribs with a proper bark and a balanced rub -- worth firing up the grill for any weekend.

* 4.7

Rating

220

Minutes

4

Servings

Medium

Level

Pat the meat dry and coat all over with the brown sugar and spice rub for Baby Back Ribs.
Set up the grill for indirect heat with wood chips and bring it to a steady low temperature.
Cook low and slow, basting with barbecue sauce in the final stretch until tender and glazed.
Rest Baby Back Ribs loosely tented, then slice or pull and serve with extra sauce.

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